A worthy use for mint on August 30, 2013 Get link Facebook X Pinterest Email Other Apps fresh mint....gotta have it What You'll Need 2 parts BACARDI Superior Rum 12 fresh mint leaves 1/2 lime in wedges 2 tablespoons simple syrup or sugar Club Soda Crushed Ice Sprig of fresh mint to garnish Instructions Step 1. Muddle 12 fresh mint leaves & 1/2 lime. Step 2. Cover with 2 tablespoons simple syrup or sugar; top with ice. Step 3. Add BACARDI® Rum & top with club soda. Step 4. Stir well & garnish with a sprig of mint & a lime. Jen Bigora...the bartendress